What is a home economist?

A home economist, also known as a family and consumer scientist, is a professional who has expertise in managing household resources and improving the quality of life for individuals, families, and communities. Home economists combine their knowledge of science, economics, and social sciences to help people make informed decisions about food, clothing, housing, and other aspects of their daily lives.

Home economists typically work in educational institutions, government agencies, non-profit organizations, and businesses. They may develop programs to promote healthy lifestyles, teach classes on nutrition and cooking, manage food service operations, conduct research on consumer behavior, or provide advice on personal finance and household management.

To become a home economist, one typically needs a bachelor's or master's degree in family and consumer sciences, home economics, or a related field. Some states may also require licensure or certification to work in certain positions.

In summary, home economists are professionals who specialize in improving the well-being of individuals, families, and communities through education and research on various aspects of daily life, including food, clothing, housing, and personal finance.